Vegan GF Chocolate Chip Cookies

Name: Vegan GF Chocolate Chip Cookies
Yield: 15-20 servings
Cuisine: American
Ingredients: 1 c vegan olive oil butter; 2 1/2 c Brown sugar; 4 tsp vanilla; 1/2 c almond milk; 1/2 c applesauce; 3-4 c GF flour; 1 T baking powder; 2 tsp baking soda; 1 tsp salt; 2 c vegan chocolate chips

The Cake Jar @cook_108304367

Can be just GF, just use regular ingredients instead of vegan ones

The Cake Jar @cook_108304367

Can be just GF, just use regular ingredients instead of vegan ones

Saved

Ingredients

15-20 servings

1 cvegan olive oil butter
2 1/2 cBrown sugar
4 tspvanilla
1/2 calmond milk
1/2 capplesauce
3-4 cGF flour
1 Tbaking powder
2 tspbaking soda
1 tspsalt
2 cvegan chocolate chips

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Steps

1

Cream butter and sugar together until pale and fluffy. Add in all other ingredients, scoop onto a lined tray, bake 375 for 10-12 minutes. Or until the "shine" on top of the cookies just goes away. They may seem undercooked, but I promise they will keep cooking as they cool. You want a crispy exterior and a gooey interior.