Il primo uovo in camicia non si scorda mai!! 🍳🥑👔 
You'll Never Forget Your First Poached Egg!! 🍳🥑👔
You'll Never Forget Your First Poached Egg!! 🍳🥑👔
Cooking Instructions
- 1
Toast a slice of rye bread.
- 2
Make a 'cream' from half a ripe avocado.
To do this, peel the avocado, then add lemon juice, a pinch of salt, and a pinch of black pepper.
Mash everything with a fork until it forms a spreadable cream.
Spread it on the bread.
Use a vegetable peeler to create strips from a carrot and arrange them on the slice of bread as you like.
- 3
Boil some water in a small pot.
Once it reaches a boil, lower the heat and:
• Add a teaspoon of white vinegar.
• Create a whirlpool with a teaspoon.At this point, crack an egg into a container and then gently pour it into the pot.
Cook for 3-4 minutes, then remove it with a slotted spoon.
Place the egg on the slice of bread and finish the dish with a handful of pumpkin seeds.
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