Spaghetti Squash
#Global Apron 2024 week 32 ingredient spaghetti squash.
Cooking Instructions
- 1
Preheat oven to 375 degrees Fahrenheit.
- 2
Wash and dry the outer skin of the squash. Pierce several places on the squash.
- 3
Slice squash in half lengthwise, remove and discard the seeds.
- 4
Rub the softened butter on the inside and outside of the squash. Place flesh side down on a parchment lined baking sheet and bake until outer skin is easily pierced with a fork. Usually 45 minutes.
- 5
Turn squash over and use a fork to scrape the flesh. Put in a bowl to serve or serve squash in the skin and let each person scrape their own. (personally that is more satisfying) I serve it as a boat and put pasta sauce and cheese over it.
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