Custard Apple Parfait

Name: Custard Apple Parfait
Total time: 1500 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Ripe Custard Apple; 2 cup Milk; 1/4 cup Sugar; 4 tbsp Milk powder; 1 tsp Cardamom powder; 1 1/2 cup Milk; 2 tbsp Vanilla Custard powder; 2 tbsp Sugar; 7-8 Cherries

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#ga24
#custardapple
Custard Apple Parfait is a delicious dessert made from layers of custard apple rabdi and vanilla custard cream, topped with cherry.

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#ga24
#custardapple
Custard Apple Parfait is a delicious dessert made from layers of custard apple rabdi and vanilla custard cream, topped with cherry.

Saved

Ingredients

25 minutes

2 servings

For Custard Apple Rabdi
2Ripe Custard Apple
2 cupMilk
1/4 cupSugar
4 tbspMilk powder
1 tspCardamom powder
For Custard Cream
1 1/2 cupMilk
2 tbspVanilla Custard powder
2 tbspSugar
7-8Cherries

Saved

Steps

25 minutes

1

Break custard apple and take out pulp from it.
2

Remove seeds and mash properly.
3

Boil milk in a non-stick pan and add sugar in it.
4

Mix well and add milk powder slowly, stirring continuously.
5

Add custard apple pulp and mix well.
6

Now add cardamom powder and cook on medium heat till it starts thickening.
7

Keep aside to cool down.
8

For custard cream, boil milk in a pan and add sugar in it.
9

Take 3 tbsp milk in a bowl and mix vanilla custard powder in it.
10

Add this mixture in milk and mix well.
11

Cook on low heat for 2 minutes. Switch off the heat.
12

Spread the custard cream in serving bowl till half of the bowl.
13

Stir the custard apple rabdi and pour on vanilla custard cream to make layers.
14

Spread evenly and top with cherry.
15

Garnish with cherry heart and chopped cherries and serve.