Open in Cookpad AppSteps
- 1
Assemble all the ingredients add sugar and salt in soaked sabudana
- 2
Heat the oil,add cumin seed and add chopped potatoes
- 3
Add salt and cover it
- 4
When potatoes get soft add green chilli and peanut
- 5
Mix it properly add soaked sabudana
- 6
Stire it continuously for 5 minutes and switch off the flame
- 7
Serve in bowl sprinkle coriander leaves and pomegranate
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https://cookpad.wasmer.app/us/recipes/24259501
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