Gajar halwa
#CA26 my mother cooked gajar halwa in different styles. Everytime she served new type of gajar halwa.
Gajar halwa
#CA26 my mother cooked gajar halwa in different styles. Everytime she served new type of gajar halwa.
Open in Cookpad AppSteps
- 1
First of all take kadhai on Medium flame then add ghee and then fry it.
- 2
Now take grated carrot and add in kadhai and soute it.then add sugar and mix it well.when sugar is dissolved keep plate and keep it on low flame still water is soaked.
- 3
After sometime add fresh cream and mix it well.at the end add cardamom powder and dryfruits in it.serve it hot or cold it's your choice.
Tips
Many people adding milk in halwa but no need of milk you can try with fresh cream which is also tasty.
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