Simple Strawberry Cheesecake

Name: Simple Strawberry Cheesecake
Yield: 4 to 6 servings
Cuisine: American
Ingredients: 5 large eggs or 6 Medium eggs; 1 creamcheese; 120 g condense milk; white sugar; 1 pack strawberries...around 350g; 2 tsp vanilla

Ktinern @cook_6805560

A cheesecake with minimal ingredients but tasty!

Ktinern @cook_6805560

A cheesecake with minimal ingredients but tasty!

Saved

Ingredients

4 to 6 servings

5large eggs or 6 Medium eggs
1creamcheese
120 gcondense milk
white sugar
1 packstrawberries...around 350g
2 tspvanilla

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Steps

1

Separate egg yolks from the white
2

Mix egg yolks and creamcheese and condense milk. Blend well
3

Whip separately the egg whites until fluffy
4

Blend in the two mixtures..add vanilla
5

Cooked the pack of frozen strawberries in medium heat...add white sugar a little at a time to assess level of sweetness
6

Layer your pan with baking oil/Spray. Pour in your mixture. Tap pan to remove air bubbles in mixture
7

Put your pan in a rectangular larger pan with 1/3 filled with warm water. Put in preheated oven. Bake for 30mins at 180C or 50mins at 325F
8

Once done...remove pan...let cool..then add the strawberry jam above it.
9

Cool inside ref chiller for 30mins before serving.