Parshe fish curry
Steps
- 1
On May 1the fish will be mixed with turmeric powder and salt.
- 2
Then add oil to the frypan.When the oil is hot soak the fish.Then you will give panchforan chopped onion chopped tomato in the oil.Then give the turmeric powder salt green chilli and water.Then give the fish,Gravi is thickend if you are dense.
- 3
Parshe fish curry is ready.Give the coriander leaves on top.
Similar Recipes
More Recipes
-

Shilpa Shah
-

Malaya Gladden
-

Maggie Conlon
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Muna’s Kitchen
-

cindybear
-

Matmakesmeals
-

Meatballs - Juicy, Tender and Easy
Miriam Hershman
-

Purvee’s Tasty Kitchen
-

Mridula Srivastava
-

Matmakesmeals
-

Kirtana Pathak
-

Yadnya Desai
-

5 Ingredient 20 minute cookies
Remy Jacobs
-

Sarvat Hanif
-

Muna’s Kitchen
-

Tanuja Sharma
-

Jemzy Mi
https://cookpad.wasmer.app/us/recipes/24634367













Comments (5)