Leftover Roti Bhakarwadi (Crunchy Fried Roti Bites)

Name: Leftover Roti Bhakarwadi (Crunchy Fried Roti Bites)
Total time: 1500 s
Yield: 2 - 4 servings
Cuisine: Indian
Ingredients: 5-6 leftover Rotis; 1 tablespoon sattu (roasted gram flour); 1 tablespoon besan (gram flour); 1 tsp Salt, to taste; 1 tsp Red chili powder, to taste; 1/4 tsp Ajwain (carom seeds); 1 tsp Ginger-garlic paste; 1/2 tsp Kasuri methi; 1/2 tsp chaat masala; 1/2 tsp turmeric powder; 1/4 tsp cumin powder

Jyoti Prakash Assudani @cook_24726422

#jfB
#week_2
#leftover
#sattu

This recipe is a creative way to repurpose leftover rotis into a delicious and crispy snack or lunch. By filling the rotis with a mixture of sattu, besan, and spices, rolling them, and steaming, you create a unique and tasty dish. The final step of cutting them into round pieces and frying or serving as is, adds a satisfying crunch. This recipe is a great example of reducing food waste and getting creative with leftovers.

#jfB
#week_2
#leftover
#sattu

Jyoti Prakash Assudani @cook_24726422

#jfB
#week_2
#leftover
#sattu

Saved

Ingredients

20 -25 minutes

2 - 4 servings

5-6leftover Rotis
1 tablespoonsattu (roasted gram flour)
1 tablespoonbesan (gram flour)
1 tspSalt, to taste
1 tspRed chili powder, to taste
1/4 tspAjwain (carom seeds)
1 tspGinger-garlic paste
1/2 tspKasuri methi
1/2 tspchaat masala
1/2 tspturmeric powder
1/4 tspcumin powder

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Steps

20 -25 minutes

1

Mix sattu, besan, salt, red chili powder, ajwain, ginger-garlic paste, kasuri methi, cumin powder and turmeric powder in a bowl.
2

Add water to make a thick paste.
3

Spread the mixture on each Roti, Roll gently and steam for 7 -10 minutes
4

Let it cool, then cut into Round pieces.....
Cut leftover Rotis into Round pieces and set aside.
5

Heat oil in a pan and deep-fry the Roti 😋 pieces until crispy and golden. Ready to serve
6

Enjoy your creative and tasty Leftover Rotis PIN will samosa are Ready to serve.
7

Serve hot with coriander-mint chutney.
8

Enjoy:
Your crispy and flavorful fried roti bites are ready! Perfect as a snack or appetizer.