Masala egg guacamole sandwich
This recipe is very easy and quick, but can be very addictive.
Masala egg guacamole sandwich
This recipe is very easy and quick, but can be very addictive.
Cooking Instructions
- 1
Take two slices of white bread and butter them on one side with guacamole spread.
- 2
Peel and thinly slice the cucumber and layer across one slice.
- 3
Thinly slice a firm tomato and cut the slices in half and arrange on top of the cucumber.
- 4
Add some thinly sliced onion and sliced eggs on top.
- 5
Take a quarter teaspoon of chaat masala and sprinkle evenly over the vegetables and add a cheese slice.
- 6
Add a few drops of Sriracha sauce (optional)
- 7
Top with the other slice of bread and press down lightly with your hand.
- 8
Grill or toast in a grill pan on the stove or sandwich maker until golden brown.
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