Soya chunks cutlet

Name: Soya chunks cutlet
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: Soya chunks; 2 small potato; 1/4 cup chopped onion; 3 table spoon choopped Coriander leaves; 1 tsp red chilli powder; 1/2 tsp cumin seeds powder; 1/2 tsp coriander power; 1 tsp ginger garlic paste; 1 tsp salt; 3/4 tablespoon oil

Hema Wane @hemawane_5557

#CA2025
#soya chunks
This recipe reach in protine so you can give to children for tiffin.You can add vegetable in it also.

Hema Wane @hemawane_5557

#CA2025
#soya chunks
This recipe reach in protine so you can give to children for tiffin.You can add vegetable in it also.

Saved

Ingredients

30 minutes

2 people

Soya chunks
2small potato
1/4 cupchopped onion
3 table spoonchoopped Coriander leaves
1 tspred chilli powder
1/2 tsp cumin seeds powder
1/2 tspcoriander power
1 tspginger garlic paste
1 tspsalt
3/4 tablespoon oil

Saved

Steps

30 minutes

1

Take soya chunks and boiled them for 5/6 minutes and then rinse them and grind in mixer.
2

Boil potatoes and smashed it.Chopped onion and coriander leaves.
3

Take all above ingrediant and add all madalas and salt and mix it well to make soft douge.
4

Make cutlet like below and shallow fry.
5

Soya chunks cutlet are ready to served. Served with tomato sauce or chatani.