Buffalo Chicken Dip

Audrey Rose Arnold @cook_3094564

I make this at least 6 times a year! Everyone’s favorite!

Audrey Rose Arnold @cook_3094564

I make this at least 6 times a year! Everyone’s favorite!

Saved

Ingredients

30 minutes

1-2whole chickens (about 3–4 lbs total) Cooked chicken (shredded)
16 oz (2 blocks)Cream cheese
12 oz(about 1 1/2 cups) Ranch dressing
5 oz(about 2/3 cup) Frank’s hot sauce
2 cups(about 8 oz) Shredded cheese
as needed, for serving Regular tortilla chips

Saved

Steps

30 minutes

1

Preheat oven to 350°F.
2

Mix cream cheese and ranch dressing until smooth.
3

Add Frank’s hot sauce and mix well.
4

Stir in shredded chicken and 1 cup of cheese.
5

Spread mixture in a baking dish, top with remaining 1 cup of cheese.
6

Bake for 25 minutes until bubbly and golden.
7

Serve hot with regular tortilla chips.

Tips

I usually buy 2 rotisserie chickens and use about one and a half. You can also use two large cans of chicken in water. (Tastes better with rotisserie, but it’s more messy)

Saved

Cooksnaps

Saved

Audrey Rose Arnold @cook_3094564

on October 31, 2025 07:38

Comments

Keywords

Buffalo Chicken Cream Cheese Shredded Chicken Whole Chicken Cheese Tortilla

Similar Recipes

More Recipes

Amaranth/Rajgira Wrap

Falgooni Mangrola
Brown Rice Balls

Amrita Chakroborty
Potsticker Noodle Bowl

Jeremy Smith
Jowar Bajra Roti

Keshma Raichura
Rajgira Farali Puri

pinal Patel
Sorghum Veggie Handvo

Swati Sheth
Vegetable and Cheese Burger Recipe | Crispy Homemade Veggie Burger with Cheese

ultra_recipes
Smoked Salmon, Mushroom & Cheddar Breakfast Skillet

Steve Mullett
Classic Hamburger Recipe (Juicy Homemade Beef Burger – Easy Restaurant Style)

ultra_recipes
Rajagara Paratha

chef Nidhi Bole
Fluffy pancakes

angela
Pesto Chicken Bake

Elyse Rose
Salmon and spinach cakes

Jon Michelena
How to Make Pear Lemon Sorbet 🍐🍋 | Simple 3-Ingredient Recipe for Fall & Winter Desserts

AllDay Meal
Roasted vegetables with fresh herbs

Jon Michelena
🌿 Garlic Green Moong Dal Thali

Krishna Dholakia
Milkfish Steak

JAD
Khatti meethi pethe ke sabzi

Vidyutaa Kashyap
Pumpkin bharta

Dr Vidyashree
Red pumpkin soup

Pragati Hakim
TURMERIC MILK / Golden Milk 😋 Masala Hadi DooDH 😋 (Boost your Immunity)

Jyoti Prakash Assudani
Maharashtrian Style Pumpkin Subji or Laal Bhoplyachi Bhaji or Kaddu ki Subji

Vaishali Suhas
Salmon and spinach cakes

Jon Michelena
Sweet and Sour Chicken

Aunty Eiko's international cuisine experience
Desert with hung curd 🍧🍧🍧

Sarah Ali 🧑‍🍳