Corn Capsicum Bites

Name: Corn Capsicum Bites
Cuisine: Indian
Ingredients: 3 Pav (halves); 1/2 cup sweet Corn; 1 small Tomato; 1 small Capsicum; 2 Cheese Cubes; 3 tbsp Thousand Island sauce; Salt as required; 1/2 tsp black pepper powder; Butter as required; 1-2 tbsp Oil; 1/2 tsp Oregeno

Sudipa Gope @Sudipagope

#CAS

Tea Time Snacks

#CAS

Tea Time Snacks

Sudipa Gope @Sudipagope

#CAS

Tea Time Snacks

#CAS

Tea Time Snacks

Saved

Ingredients

3Pav (halves)
1/2 cupsweet Corn
1small Tomato
1small Capsicum
2Cheese Cubes
3 tbspThousand Island sauce
Salt as required
1/2 tspblack pepper powder
Butter as required
1-2 tbspOil
1/2 tspOregeno

Saved

Steps

1

Assemble ingredients, chop Capsicum, Tomato into small cubes.
2

In pan add oil, allow to heat. Add Capsicum and sauté for few seconds, then add sweet corn + little salt and sauté for around 2 minutes. Allow to cool.
3

In a mixing bowl add the cooked veggies, add tomato + Oregano +black pepper powder + salt + Thousand Island sauce and mix gently.
4

Spread a thick layer of the prepared mixture and spread gently on the Pav halves. Top with grated Cheese.
5

Heat a pan / tawa, add butter and place the pav and toast for few minutes by covering.
6

Toast till Cheese melts and base turns crispy. Dish is done.