Simply Fried Pork Chop

Name: Simply Fried Pork Chop
Yield: 2 servings
Cuisine: British
Ingredients: 300 g Pork chop; 2 tbsp Soy sauce; 1 Egg; 3 tbsp All-purpose flour; 1/2 tsp Ground black pepper; 200 ml Oil (for frying)

Meme @emie10

HONGKONG

Crispy outside and soft inside.

Meme @emie10

HONGKONG

Crispy outside and soft inside.

Saved

Ingredients

2 servings

300 gPork chop
2 tbspSoy sauce
1Egg
3 tbspAll-purpose flour
1/2 tspGround black pepper
200 mlOil (for frying)

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Steps

1

Mix soy sauce, egg, flour, and black pepper in a bowl.
2

Add pork chops and coat well. Marinate for 30 minutes.
3

Heat oil in a pan over medium heat.
4

Fry pork chops until golden brown on both sides.
5

Drain excess oil and serve hot.

Tips

Marinate the pork chop for 30 minutes to enhance flavor and tenderness.

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Cooksnaps

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Meme @emie10

on April 05, 2026 07:59

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊