Sautéed Squid

Name: Sautéed Squid
Yield: 2 servings
Cuisine: British
Ingredients: 200 g Squid; 1 Green bell pepper; 1 Red bell pepper; 1/2 Onion; 1 Tomato; 1/2 tsp Salt; 1/4 tsp Black pepper; 1 tbsp Olive oil

For squid lover

For squid lover

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Ingredients

2 servings

200 gSquid
1Green bell pepper
1Red bell pepper
1/2Onion
1Tomato
1/2 tspSalt
1/4 tspBlack pepper
1 tbspOlive oil

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Steps

1

Cut the squid, peppers, onion, and tomato into bite-sized pieces.
2

Heat olive oil in a pan over medium heat.
3

Add onion and sauté until translucent.
4

Add bell peppers and cook for 2 minutes.
5

Add squid and tomato, stir-fry until squid is cooked through.
6

Season with salt and black pepper, mix well, and serve.

Tips

To keep the squid tender, avoid overcooking it.

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Meme @emie10

on April 05, 2026 08:01

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊