Green Peas Pulao (Simple & Flavorful)

Name: Green Peas Pulao (Simple & Flavorful)
Total time: 2400 s
Yield: 4 to 5 people
Cuisine: Indian
Ingredients: 240 grams basmati rice Wash, soak for 10–15 minutes, drain and set aside; 2 tsp coriander powder; 1 tsp cumin powder; 1/2 tsp turmeric powder; 1/2 tsp garam masala powder; 1/4 tsp pepper powder; 1 tsp garlic powder; 1 tsp Onion powder; 1 tsp Salt; 4 cups Hot water; 1 tsp lime juice; 2 green chillies finely chopped; 1/4 cup coriander leaves finely chopped; 1/4 cup Finely chopped mint leaves; 120 grams green peas; 2 tbsp clarified butter

Leander Fernandes @Lean_fernandes

Mumbai

A simple yet aromatic Green Peas Pulao made with fragrant basmati rice, fresh herbs, and everyday spices. This quick one-pot meal is light, flavourful, and perfect for busy days when you want something comforting and delicious without much effort.

#CA26

Leander Fernandes @Lean_fernandes

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Ingredients

40 minutes

4 to 5 people

240 gramsbasmati rice Wash, soak for 10–15 minutes, drain and set aside
Spice powders
2 tspcoriander powder
1 tspcumin powder
1/2 tspturmeric powder
1/2 tspgaram masala powder
1/4 tsppepper powder
1 tspgarlic powder
1 tspOnion powder
1 tspSalt
4 cupsHot water
1 tsplime juice
2green chillies finely chopped
1/4 cupcoriander leaves finely chopped
1/4 cupFinely chopped mint leaves
120 gramsgreen peas
2 tbspclarified butter

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Steps

40 minutes

1

Heat clarified butter (ghee) in a pan.
Add the green peas and stir-fry for a minute.
2

Add chopped coriander leaves, mint leaves, and green chillies. Stir-fry till fragrant.
3

Add all the spice powders and mix well.
4

Add the drained basmati rice and gently stir-fry for 1–2 minutes.
5

Pour in hot water (about 1/2 inch above the rice level).
Add salt as required and mix gently.
Bring to a boil, then lower the flame.
6

Add lime juice, cover, and cook till the rice is perfectly done.
7

Fluff gently and serve hot.

Tips

Hot water (approx. 1/2 inch above rice level)

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Cooksnaps

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Leander Fernandes @Lean_fernandes

on April 06, 2026 01:51

Mumbai

Cooking and baking are my happy place — a space where I express creativity, love, and comfort. I enjoy turning simple ingredients into dishes that bring joy to my family and everyone who tries them. From everyday meals to festive treats, the kitchen fills my home with warmth and inspires me to keep creating and sharing delicious recipes from the heart.