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Sunny Side Up
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A picture of Sunny Side Up.

Sunny Side Up

Kavita Srinivasan
Kavita Srinivasan @cook_7797479
Bangalore, India

My idea of a Saturday morning breakfast. But it's one of the fastest, delicious breakfast you can have when you are running for work.

My idea of a Saturday morning breakfast. But it's one of the fastest, delicious breakfast you can have when you are running for work.

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Sunny Side Up

Kavita Srinivasan
Kavita Srinivasan @cook_7797479
Bangalore, India

My idea of a Saturday morning breakfast. But it's one of the fastest, delicious breakfast you can have when you are running for work.

My idea of a Saturday morning breakfast. But it's one of the fastest, delicious breakfast you can have when you are running for work.

Read more
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Ingredients

3 mins
1-serving
  • 2Eggs
  • Salt
  • Pepper
  • Basil Flakes
  • Olive Oil Margarine Cooking Oil / /
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Steps

3 mins
  1. 1

    Heat a nonstick pan.

  2. 2

    Grease the pan with olive oil (or cooking oil).

  3. 3

    Hold an egg over the pan and break it with a spoon. The yolk should fall smoothly.

  4. 4

    Repeat step 3 for the other egg in such a way that it falls next to the first egg,

  5. 5

    Sprinkle salt, pepper and basil flakes over the eggs. (The eggs will look like open eyes.)

  6. 6

    Cover the pan for few seconds, The top will cook as well.

  7. 7

    Lift the pan and the fried eggs will slide out into your serving plate.

  8. 8

    Sunnyside up is ready and can be enjoyed with or without tomato ketchup. (Baked beans and bread are the best accompaniments)

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Kavita Srinivasan
Kavita Srinivasan @cook_7797479
on January 19, 2012 19:00
Bangalore, India
To cook is to meditate.
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