Spicy chicken cheese burst spring roll
Sometimes you just can't decide what to cook and ingredients inspire you on the way. I had some spring roll wrappers at hand, and leftover baked chicken. So I just made a filling with whatever ingredients that came my way. Thank God it came out tasty!
Spicy chicken cheese burst spring roll
Sometimes you just can't decide what to cook and ingredients inspire you on the way. I had some spring roll wrappers at hand, and leftover baked chicken. So I just made a filling with whatever ingredients that came my way. Thank God it came out tasty!
Open in Cookpad AppSteps
- 1
Heat oil and saute all the ingredients until onions are tender and the sauce has covered all the chicken. Around 4-5 minutes.
- 2
Take your wrapper, place the filling in one corner of the square. Place a piece of cheese and fold once.
- 3
Tuck in either sides and roll till the end.
- 4
Apple a paste of flour and water to seal it.
- 5
Deep fry.
- 6
Nom nom nom.
Cooksnaps
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