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Muffins - Tiffin Treats for kids :)
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A picture of Muffins - Tiffin Treats for kids :).

Muffins - Tiffin Treats for kids :)

Sushmita Singh
Sushmita Singh @cook_7802229
Bangalore

You always ensure your kids will not go to school hungry. And this super healthy breakfast loaded with dry fruits and some savory ingredients which tastes delicious and very easy and fast to make.You really don't need to worry what you gonna pack in your kids tiffin :)....My children love them :)

You always ensure your kids will not go to school hungry. And this super healthy breakfast loaded with dry fruits and some savory ingredients which tastes delicious and very easy and fast to make.You really don't need to worry what you gonna pack in your kids tiffin :)....My children love them :)

Read more

Muffins - Tiffin Treats for kids :)

Sushmita Singh
Sushmita Singh @cook_7802229
Bangalore

You always ensure your kids will not go to school hungry. And this super healthy breakfast loaded with dry fruits and some savory ingredients which tastes delicious and very easy and fast to make.You really don't need to worry what you gonna pack in your kids tiffin :)....My children love them :)

You always ensure your kids will not go to school hungry. And this super healthy breakfast loaded with dry fruits and some savory ingredients which tastes delicious and very easy and fast to make.You really don't need to worry what you gonna pack in your kids tiffin :)....My children love them :)

Read more
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Ingredients

25 mins
4-serving
  • 150 GramsAll purpose flour
  • 1 TablespoonBaking Soda
  • 2Eggs
  • 3 TablespoonsHoney
  • 3 TablespoonsCondensed Milk
  • 1 CupDry Fruits
  • 2 TablespoonsOats , roasted
  • 50 GramsButter , Melted
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Steps

25 mins
  1. 1

    Preheat the oven to 200C and grease muffin tin with little butter. Take one bowl and sift the flour and baking powder into that. In another bowl, lightly beat the eggs, then stir in the melted butter, condensed milk and honey.

  2. 2

    Add the liquid mixture to the flour and baking powder with the remaining ingredients like dry fruits and roasted oats. Combine quickly. Spoon the mixture into the muffin tin. Bake for 20-25 minutes until well risen and pale golden on top.

  3. 3

    Leave in the tin for a few minutes before turning out. When cool, store in an airtight container for two to three days. Enjoy the nutty crunchy wholesome delicacy :)

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Sushmita Singh
Sushmita Singh @cook_7802229
on December 17, 2013 18:26
Bangalore
People know me for my love for food. I love to cook for family and friends. I love to spoil family and friends by making special dishes and surprising them because it makes my day to see someone enjoying something that I made with love:). There's nothing quite like preparing a feast for appreciative friends, or creating a special meal for loved ones. I have no formal anything but I learnt a lot from my mum, mum in-law and grandmothers, they just dont measure anything with measuring spoons or cup measures, the skills are in their magical fingers :). The simpler the dishes the better for me, but I never compromise on taste!And I have so much more I want to share one of the great joys of cooking with all of you. Hope you all will like my food :)
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