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Liver fry
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A picture of Liver fry.

Liver fry

Beena Rani
Beena Rani @cook_7818219
Bangalore, India

It is a good  dish for  children's who have calcium deficiency

It is a good  dish for  children's who have calcium deficiency

Read more

Liver fry

Beena Rani
Beena Rani @cook_7818219
Bangalore, India

It is a good  dish for  children's who have calcium deficiency

It is a good  dish for  children's who have calcium deficiency

Read more
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Ingredients

20 mins
8-number
  • 1/2 kgLiver
  • 4 tspspepper powdered
  • to tasteSalt
  • 2 tbsVegetable oil ghee or
  • handfulCurry leaves
  • 1 tspGinger garlic & paste each
  • 1/4 kgShallots chopped
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Steps

20 mins
  1. 1

    Heat the ghee (is good for taste) or oil

  2. 2

    Add the shallots, ginger & garlic paste and fry properly

  3. 3

    Add the curry leaves & liver chopped in to small pieces & keep it covered & cook for 10-15 minutes in medium flame

  4. 4

    Add the pepper powder & salt required & mix well for aniother 2 minutes

  5. 5

    Tasty liver fry is ready to eat

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Beena Rani
Beena Rani @cook_7818219
on December 13, 2015 02:09
Bangalore, India
I am a working woman with lots of interest in cooking . As I like to make good food for kids & whoever likes my food. I would like to make food, what ever it may be, if I saw in a channel, if I feel that it is good.The most interesting part is that whatever food I make, the only comment which I can expect from my husband is not an inspiring one, but I make food & love to serve to my children.
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