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Mediterranean style Upma
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A picture of Mediterranean style Upma.

Mediterranean style Upma

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#CA26
Couscous is famous and an integral part of Mediterranean cuisine. I used Sooji or Semolina and made Upma with different veggies giving the Upma a Gourmet style

#CA26
Couscous is famous and an integral part of Mediterranean cuisine. I used Sooji or Semolina and made Upma with different veggies giving the Upma a Gourmet style

Read more

Mediterranean style Upma

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
Kolkata

#CA26
Couscous is famous and an integral part of Mediterranean cuisine. I used Sooji or Semolina and made Upma with different veggies giving the Upma a Gourmet style

#CA26
Couscous is famous and an integral part of Mediterranean cuisine. I used Sooji or Semolina and made Upma with different veggies giving the Upma a Gourmet style

Read more
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Ingredients

Prep -10 mins, Cooking-15 mins
2-3 servings
  • 1/2 cupsooji or semolina
  • 1/4 cupred capsicum chopped fine
  • 1/4 cupgreen capsicum chopped fine
  • 1/4 cupyellow capsicum chopped fine
  • 1/4 cupcourgette chopped fine
  • 2 Tbsponion chopped fine
  • 1 Tbspsweet corns
  • 2 cupshot water
  • 1 tsporegano flakes
  • 1 tspred chilli flakes
  • 1/4 cupolive oil
  • 1/4 tspsalt
  • coriander leaf
  • olives
  • Tamarind juice
  • Pomegranate for garnish
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Steps

Prep -10 mins, Cooking-15 mins
  1. 1

    In a pan add sooji or semolina and roast on medium flame and set aside

    A picture of step 1 of Mediterranean style Upma.
  2. 2

    Cut all veggies

    A picture of step 2 of Mediterranean style Upma.
  3. 3

    In another pan heat olive oil, and add chopped onion, cook to soften, add all capsicums and courgette and cook for 2-3 mins to soften, add sweet corn and stir for 1 mins, set aside

    A picture of step 3 of Mediterranean style Upma.
    A picture of step 3 of Mediterranean style Upma.
    A picture of step 3 of Mediterranean style Upma.
  4. 4

    In a pan boil water, add dry oregano, chilli flakes, salt and stir once.

    A picture of step 4 of Mediterranean style Upma.
  5. 5

    Add roasted sooji or semolina to the veggies and stir well, add the hot water gently and keep stirring so that no lumps is formed, set aside

    A picture of step 5 of Mediterranean style Upma.
    A picture of step 5 of Mediterranean style Upma.
    A picture of step 5 of Mediterranean style Upma.
  6. 6

    Plate on tamarind juice, garnish with olives, pomegranate and coriander leaf. Enjoy ! 😊

    A picture of step 6 of Mediterranean style Upma.

Tips

When adding the hot water add gently and keep stirring the semolina or sooji

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Copied!

Madhumita Bishnu
Madhumita Bishnu @Madhubish27
on August 05, 2026 05:37
Kolkata
I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you
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Comments (12)

मां की रसोई. घर का शुद्ध और स्वादिष्ट खाना
मां की रसोई. घर का शुद्ध और स्वादिष्ट खाना @cook_116282333
August 06, 2026 17:50
yammy
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