Red Sauce Pasta

Name: Red Sauce Pasta
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cups pasta; Salt to taste; Cooking oil; 4 tomatoes; 5-6 red chilli; 4-5 garlic cloves; 1 onion chopped; 1 tsp black pepper powder; 1 tsp red chilli powder; 1 tsp oregano and red chilli flakes; 1 tbsp tomato sauce

Ameya Bhat @ameyabhat

Red Sauce Pasta

Ameya Bhat @ameyabhat

Saved

Ingredients

1 hour

2 people

2 cupspasta
Salt to taste
Cooking oil
4tomatoes
5-6red chilli
4-5garlic cloves
1onion chopped
1 tspblack pepper powder
1 tspred chilli powder
1 tsporegano and red chilli flakes
1 tbsptomato sauce

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Steps

1 hour

1

Boil pasta by adding salt and oil till cooked. Drain all water and keep aside.
2

In a mixer add tomatoes, garlic, red chilli. Grind it till smooth paste. Red sauce ready.
3

In a pan heat butter and oil. Add finely chopped onions. Saute for 2 minutes.
4

Add red sauce and mix well. Add little water if required. Cook till raw smell goes.
5

Add salt to taste, red chilli flakes, oregano, black pepper powder, red chilli powder, tomato sauce. Mix well.
6

Add boiled pasta and mix well until the sauce is perfectly coated with red sauce.
7

Serve hot.