Chèvre, beet, and orange salad…

Name: Chèvre, beet, and orange salad…
Total time: 300 s
Yield: 1 person
Cuisine: American
Ingredients: 2 medium size organic whole cooked beets, cubed; 1 orange, peel cut off and cubed; 1-2 oz. Fresh goat cheese; 2 tbsp good organic olive oil; 2 tbsp white or red wine vinegar; 1-2 tbsp organic walnuts; 1 nice pinch of kosher salt, AND A LOT OF FRESH GROUND BLACK PEPPER (I love it coarse on this salad!)

PizzaDad79 @cook_116752750

Palm Springs

Sometimes simple is best, and this salad definitely qualifies. I forgot to add the walnuts before I took the pic, but don’t forget to add them to your salad. The nuts give it a nice crunch, pecans work great too. Fresh herbs like dill, mint, or basil are great additions to this salad. I didn’t have any on hand or I would have showered them all over. Adjust the amount of oil, vinegar, or cheese to your liking…Enjoy 😊

PizzaDad79 @cook_116752750

Saved

Ingredients

3-5 mins

1 person

2medium size organic whole cooked beets, cubed
1orange, peel cut off and cubed
1-2 oz.Fresh goat cheese
2 tbspgood organic olive oil
2 tbspwhite or red wine vinegar
1-2 tbsporganic walnuts
1nice pinch of kosher salt, AND A LOT OF FRESH GROUND BLACK PEPPER (I love it coarse on this salad!)

Saved

Steps

3-5 mins

1

Cut the peel off the orange, then cube the orange and beets. Add to salad bowl.
2

Break up the fresh goat cheese to desired size. I like to keep the pieces kind of big.
3

Add olive oil, vinegar of choice, salt and fresh ground pepper.
4

Sprinkle on the walnuts or pecans, enjoy 😊

Tips

Costco sells Beetology organic cooked beets, and they make this a very convenient recipe. Just make sure to cut off any skin or tips that have been missed. Also I use organic when possible, but use what works best for you.