Leftover Mutton Keema Fried Rice

Name: Leftover Mutton Keema Fried Rice
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups cooked rice; 3/4 cup cooked mutton keema; 1-2 tbsp. oil; 1 onion, slice; 3-4 garlic cloves, sliced; 2-3 green chilies, chopped; 1/4 cup green peas (I used frozen ones); 1/4 cup carrot, cubed & steamed al dente; 1/2 tsp. salt or to taste; 1 tsp. peri peri sauce; 1 tsp. green chili sauce; 1 fresh red chili, chopped (opt); 1 tbsp. coriander leaves, chopped

Bethica Das @kitchen_flavours

Sharjah (UAE)

#CA26 - Have any leftover cooked keema, mutton or chicken? Then serve it in a different avatar by making this yummy and amazing fried rice with it. It is not only simple but an easy recipe to prepare. In this way, you can make good use of the keema. Any leftover rice can be also made good use of it in this recipe. Add any veggies of your choice to make it more appetizing. Enjoy for lunch, brunch or dinner just as is or with any veg. or non-veg. side dish. You can also pack it for a lunch box meal.

Bethica Das @kitchen_flavours

Saved

Ingredients

12-15 minutes

2 servings

2 cupscooked rice
3/4 cupcooked mutton keema
1-2 tbsp.oil
1onion, slice
3-4garlic cloves, sliced
2-3green chilies, chopped
1/4 cupgreen peas (I used frozen ones)
1/4 cupcarrot, cubed & steamed al dente
1/2 tsp.salt or to taste
1 tsp.peri peri sauce
1 tsp.green chili sauce
1fresh red chili, chopped (opt)
1 tbsp.coriander leaves, chopped

Saved

Steps

12-15 minutes

1

Heat oil in a pan & sauté the onion. garlic & green chilies till light brown.
2

Now add the green peas & carrot. Continue to sauté for 1-2 minutes.
3

Add the cooked mutton keema & mix well. Stir fry for another 2 minutes.
4

Add the cooked rice and salt to taste. Combine everything well and saute for 2-3 minutes.
5

Then add the peri peri sauce, green chili sauce & chopped fresh red chili. Give it a stir.
6

When done, garnish with chopped coriander leaves.
7

Enjoy as is or with any side dish for lunch, brunch or dinner.
8

They can also be packed for a lunch box meal.