Spiced Hibiscus-Ginger Drink

Eva Saida @EvaButterfly
Sweet, tangy hibiscus with ginger, cinnamon and a hint of clove.
Spiced Hibiscus-Ginger Drink
Sweet, tangy hibiscus with ginger, cinnamon and a hint of clove.
Steps
- 1
Boil water with ginger, cinnamon, star anise and clove for 7 minutes.
- 2
Add hibiscus powder/ or hibiscus flower
Simmer for 3 minutes.
Strain. - 3
Add sugar and a tiny pinch of ndimu powder.
Serve hot or allow to cool.
Tips
Start with very little ndimu (like/lemon )powder—you can always add more.
Keywords
Similar Recipes
More Recipes
-

Chicken and Pesto Rice with Peas
Ricardo
-

Tom Jacobs -

Vietnamese-style chicken noodle bowls
Mark Baldwin
-

Maya’s Wine Bar & Kitchen
-

Ryan
-

Madhumita Bishnu
-

Layla (lulu)
-

Chana And Masoor Dal Pakoda (For Tea-Time And Evening Cravings)
Navnita Jaiswal
-

Pragati Hakim
-

Eva Saida
-

Naheed Alam
-

Vilde!:)
-

Muniswari.G
-

Pan-Seared Salmon with Sautéed Vegetables
Xavier Seror
-

Monika Jain
https://cookpad.wasmer.app/us/recipes/26673313












Comments