Alu paneer paratha serve with boondi raita

Name: Alu paneer paratha serve with boondi raita
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 paneer gratted; 4 boilpotato gratted; 5 green chilly fine chopped; 1 teaspoon garam masala 1 teaspoon roasted jeera powder; 2 tsp fresh coriander; 1 lemon juice; salt as per taste; 1 teaspoon red chilly powder; 1/3 teaspoon turmeric powder; 1/2 teaspoon pudina powder; for dough; 3 cup wheat flour; 2 tsp mohan (oil); salt as per taste; water as requirement; dry flour for sprinkle; butter/ghee for paratha

Flora's Kitchen @cook_7426827

Vadodara

Healthy breakfast #Ramadan

Flora's Kitchen @cook_7426827

Vadodara

Healthy breakfast #Ramadan

Saved

Ingredients

15 mins

4 servings

200paneer gratted
4boilpotato gratted
5green chilly fine chopped
1 teaspoongaram masala 1 teaspoon roasted jeera powder
2 tspfresh coriander
1lemon juice
salt as per taste
1 teaspoonred chilly powder
1/3 teaspoonturmeric powder
1/2 teaspoonpudina powder
for dough
3 cupwheat flour
2 tspmohan (oil)
salt as per taste
water as requirement
dry flour for sprinkle
butter/ghee for paratha

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Steps

15 mins

1

Sabse pehle roti jesa patala dough lagale or 10 min rest de dijiye
2

Stuffing ki sari chize ready karle like this
3

Stuffing ready he or dough bhi
4

Ek parathe ki loyi leke middle me alu paneer wala stuffing add kare like this
5

Ab usko cover karle pura or sukhe aate me lapet le
6

Ab uska halke hath se paratha bele
7

Ab nonstick tave pe paratha dekhane rakhe
8

Butter lagake achhe se dono side se sek lijiye
9

Ready he aapka alu paneer paratha aap achar dahi ya rakte ke saath serve kar sakte he