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Roast Potatoes garnished with onions and coriander served with minced meat
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A picture of Roast Potatoes garnished with onions and coriander served with minced meat.

Roast Potatoes garnished with onions and coriander served with minced meat

Ken Wamatu
Ken Wamatu @cook_7839769

Roast Potatoes garnished with onions and coriander served with minced meat

Ken Wamatu
Ken Wamatu @cook_7839769
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Ingredients

  1. 500 gramsminced meat
  2. 2Large tomatoes
  3. 2Onions
  4. 1 bunchCoriander
  5. 10Large Potatoes
  6. Black Pepper
  7. CubesRoyco
  8. Cooking Oil
  9. Sauce
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Steps

  1. 1

    Peel the potatoes and clean them thoroughly

  2. 2

    Boil the peeled potatoes for 8-10mins,be watchful they don't get soggy

  3. 3

    Once boiled,drain water,pre heat the cooking oil for about 2 mins

  4. 4

    Carefully deep your boiled potatoes until they turn brown and crispy,set aside in a bowl covered in paper towel to absorb excess oil

  5. 5

    In another pan boil the minced meat add a pinch of salt

  6. 6

    Add tomatoes,allow them to cook for about 8-10 minutes

  7. 7

    Season the minced meat with black pepper,royco cubes and corriander,allow to simmer for 5 mins and then set aside

  8. 8

    Saute the onions for 1min,use them to garnish the deep fried potatoes

  9. 9

    Bon Appetit...

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Ken Wamatu
Ken Wamatu @cook_7839769
on June 18, 2017 19:07

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