Open in Cookpad AppSteps
- 1
Saute the peanuts with the ginger,black pepper and onion in a pan
- 2
Remove and place in a blender and add peanut butter,honey,lemon juice and milk.
- 3
Blend until its saucy.
- 4
Season the chicken with royco and gharam masala and lightly fry in a pan
- 5
Add the sauce over the chicken and let it simmer for 10 minutes.Then add dhania.
- 6
Serve with carbohydrate of your choice.
Similar Recipes
More Recipes
-
Conchiglie con Crema di Peperoni
-
-
-
Roasted Tomato and Bell Pepper Soup
-
No-Churn Ice Cream Base with Whipping Cream
-
Power-Packed Bajra Kuler | Heritage Energy Boosters
-
-
-
10 Minutes Nutritional Salsa 🥗
-
-
-
-
-
-
-
-
-
-
'Chatti Pathiri' - Layered Pathiri - Indian Lasagna
-
Kakkarotti - Steamed Rice Dumplings in Spicy Chicken Sauce
-
-
Pazham Nirachathu / Stuffed Plantains
https://cookpad.wasmer.app/us/recipes/2839516
Comments