Remove the potato pillings then wash them

Then cut into chips like shapes(long rectangular pieces)

Then put to boil for 10 minutes. While boiling don't mix just cover the Sufuria. Add salt and cover.

Theb put oil for frying in a pan and start heating in medium heat. The put to dry the boiled potatoes.

Then after oil is ready put i the potatoes and start frying. Fry until slightly brown and crispy.

Then remove from heat and put to dry to remove excess fats.

Then serve you can add tomato sauce.