Chicken & Blue Cheese Salad

Name: Chicken & Blue Cheese Salad
Total time: 600 s
Yield: 1 serving
Cuisine: British
Ingredients: 50 g Rocket; 10 x Cherry Tomatoes (halved); 50 g Blue Cheese; 1 Breast Cooked Chicken (halved and sliced); Good pinch of Chilli Flakes; 1 x Tbsp Olive oil; Good splash of Balsamic Vinegar; Salt and Pepper

Alex Foreal @cook_8363812

Serves 1 (or more as a side dish)

Alex Foreal @cook_8363812

Serves 1 (or more as a side dish)

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Ingredients

5-10 mins

1 serving

50 gRocket
10x Cherry Tomatoes (halved)
50 gBlue Cheese
1Breast Cooked Chicken (halved and sliced)
Good pinch of Chilli Flakes
1x Tbsp Olive oil
Good splash of Balsamic Vinegar
Salt and Pepper

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Steps

5-10 mins

1

Place Rocket in a Bowl
2

Place halved tomatoes, chicken and blue cheese on top (in that order)
3

Now you can either scatter the chilli flakes and then add balsamic and then the olive oil or you can mix the three ingredients in a pestle and mortar and add as one. This will give slightly more poke but it still shouldn't be a hot dish. It only adds a bit of flavour.
4

Season with salt and pepper and you are good to go.
5

Personally I like this with a bit of humus and pitta on the side.
6

In terms of cheese any blue cheese is good but particularly nice with Roquefort
7