Fried red mullet
Recipe by golfo
Open in Cookpad AppSteps
- 1
Clean the red mullets removing the scales, the innards and the gills.
- 2
Rinse them and set them aside in a strainer to drain.
- 3
Season with salt, coat in flour and place them in the frying pan where you have already heated the oil.
- 4
Turn them so that they are fried on both sides and when they are ready place them on a platter with kitchen paper.
- 5
Serve with lemon.
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