Spread with chocolate and tahini
Recipe by sugarmaniac
Open in Cookpad AppSteps
- 1
Melt the couverture chocolate in a baine-marie.
- 2
Use a whisk to beat the tahini with the oil,
- 3
Then add the couverture chocolate and the honey. Finally add the butter and continue whisking to combine all the ingredients together.
- 4
Store it in a jar that seals well and keep it at room temperature.
Cooksnaps
A collection of the best traditional Greek recipes, as added by the Greek community, translated into English.Learn how to cook like a Greek!
Read more Similar Recipes
More Recipes
-
-
Homemade Dried Persian Limes (Limoo Amani)
-
Persian Katteh (Steamed Persian Rice)
-
Shirazi Salad (Persian Cucumber and Tomato Salad)
-
Karibevu Majjigesaru / Tambuli
-
Evagreybrook -
Masoor Dal with Tomato and Curry Leaf Tadka
-
-
allikev -
Mama Ashley's Pasta alla Carbonara
-
-
-
Keith Vigon -
-
Canned / Pickled Curry Green beans
-
-
-
sammyjade1
https://cookpad.wasmer.app/us/recipes/3106541
Comments