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Fishy mug dal
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A picture of Fishy mug dal.

Fishy mug dal

Indrani Das
Indrani Das @cook_8361040
Bangalore

# bandhan

# bandhan

Read more

Fishy mug dal

Indrani Das
Indrani Das @cook_8361040
Bangalore

# bandhan

# bandhan

Read more
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Ingredients

  • 50 grmMug dal
  • 4 spoonOnion
  • 2 spoonTomato
  • 1 spoonGinger
  • 2 spoonGarlic
  • 2Sea fish
  • Black paper
  • Haldi
  • Salt
  • Oil
  • Master seed
  • leafKari
  • 1 spoonGaram masala
  • 1 spoonChilli
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Steps

  1. 1

    First take a bowl add fish salt haldi mix that. Deep fry the fish

  2. 2

    Take a cooker add dal.boil it.& past it

  3. 3

    Take a pan add oil master seed, curry leaves fry that

  4. 4

    Add oinon, ginger, garlic, salt, tomato.fry that

  5. 5

    After some time add dal past.add some water.

  6. 6

    Add emli, black paper, chilli, haldi.

  7. 7

    Mix that.cover the pan fr some time

  8. 8

    Fish mash with hand & add in dal.mix that properly.

  9. 9

    Add garam masala.waif for some time

  10. 10

    Serve in a bowl.eat with rice.

  11. 11

    Ready your fishy mug ke dal.

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Indrani Das
Indrani Das @cook_8361040
on August 12, 2017 02:28
Bangalore

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