Bread halwa

Name: Bread halwa
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 slices bread; 3 tsp ghee; 1 cup water; 100 gram sugar; 4 tsp cardamom power; 1/2 tsp rose essence; 4 chopped dates; 2 cup milk; Roasted cashew and raisins

Vanika Agrawal @cook_8355865

Pune

#bandhan

Vanika Agrawal @cook_8355865

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Ingredients

15min

2 servings

4 slicesbread
3 tspghee
1 cupwater
100 gramsugar
4 tspcardamom power
1/2 tsprose essence
4chopped dates
2 cupmilk
Roasted cashew and raisins

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Steps

15min

1

Cut the bread into pieces.heat 2 to 3 tsp ghee in a saucepan, toast the bread pieces till they turn golden.
2

Add 1cup water in the same sauce pan.Add 1cup sugar dissolve.
3

Add cardamom powder and rose essence. When sugar syrup becomes thick then add chopped dates.
4

Gradually and the bread pieces and milk, ghee mix well.
5

Finally add roast cashews,raisins for garnish and serve. Enjoy.