Swiss Roll

Cook With Neeru Gupta @cook_9019151
It's very easy and quick recipe... #cook without fire #
Steps
- 1
Collect all ingredients.
- 2
Blend the biscuits in mixer.
- 3
Add biscuits powder, cocoa powder, sugar, butter, coffee and mix well.
- 4
Add milk and make dough.
- 5
Our dough is ready.
- 6
In a another bowl add coconut powder, butter, sugar, milk and mix well.
- 7
Coconut stuffing is ready for filling.
- 8
Grease the foil paper.
- 9
Roll the dough on it.
- 10
Spread the coconut powder on it.
- 11
Roll it tightly.
- 12
Wrapping the foil paper. Take in freezer for 1 hour.
- 13
After 1 hour our roll is ready for cut the pieces.
- 14
Cut the pieces.
- 15
Our Swiss roll is ready to serve.
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