Steps
- 1
25g butter ko room temperature par 15 min k liye rakhege. Fir condensed milk me dal kar achche se milayege
- 2
Ab ek mixing bowl me powdered biscuits lege usme butter n condensed milk ka mixture dalege sath me 2tsp coffee powder aur dedicated coconut dal kar achche se milayege..ab is mixture ko kisi tray me butter paper rakh kar uspar 1cm thick layer me felayege.aur fizzer me set hone k liye rakh dege.
- 3
Ab second layer k liye milk me 1tsp coffee powder dal kar milayege.
- 4
100g butter me icing sugar dal kar fetege.ab isme coffee mix milk dalkar bapas fetege.ab ise biscuits wali first layer par felayege upar se chopped almonds dalege.aur bapas fizzer me set hone k liye rakh dege..jab set ho jaye nikal kar square shape me cut karege..and serve
Similar Recipes
More Recipes
-

Gooey Double Chocolate Cookies
Valencia Laucella
-

Soumini Bhattacherjee
-

Aarti Dave
-

Aam Ka Instant Achar / Mango Pickle For Mummy 🤱✨️❤️
Navnita Jaiswal
-

Kshama's Kitchen
-

Nargis shaikh Shaukat
-

Heenaba jadeja
-

Kulsoom Bukhari
-

Monika Jain
-

Mango Shake/ Delicious And Nutritious Mango Shake For Mom ✨️ 🤱❤️
Navnita Jaiswal
-

Christina
-

Berry Cheesecake Yogurt Parfait
Christina
-

Santy Coy
-

Berry Cheesecake Yogurt Parfait
Christina
-

Vanika Agrawal
-

Vanika Agrawal
-

Geeta Khurana
-

Geeta Khurana
-

Poonam Singh
-

Poonam Singh
-

Poonam Singh
-

colo kwanya








Comments