A picture of Creamy stamp.

Creamy stamp

Lady Lee @cook_9105916

Creamy stamp

Lady Lee @cook_9105916

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Ingredients

4 cups Stamp (samp)
to taste Cremora
to taste Minestrone spoup
8chicken pieces
1Onion
to taste Butter
to taste Chicken spice
beef stock

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Steps

1

Cook 4 medium cups of stamp for abt 3 hour
2

Add butter, cremora & minestrone to cook stamp & continue to cook till full cooked
3

Chop onion fry & add beefstock
4

Boil chicken pieces for abt 15 mins
5

Add fried onion to chicken & fry together till chicken is cooked
6

Ready to serve

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Cooksnaps

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Lady Lee @cook_9105916

on August 25, 2017 10:04

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