Per boil rice and once it's almost tender turn off heat, wash rice and drain then set aside: wash tomatoes, pepper and onions and blend

Heat up pot once it's hot add vegetable oil then add tomatoes paste and allow it fry for about 10mins continuously and add ginger and garlic paste

Add salt, oregano, knorr cube and stir after 3mins add rice and stir

Allow is cook on low heat till rice is tender and water is dried up.

Turn off heat and serve with barbecue chicken wings