Chicken Malai Tikka

Name: Chicken Malai Tikka
Cuisine: Indian
Ingredients: 1 kg Boneless chicken; 1 bowl cashew soaked; 1 tbsp ginger paste; 1 tbsp garlic paste; 2 tsp black pepper; Salt; Lemon juice; Chat masala; Oil/butter; 1 bowl cream

Prakash @cook_7879799

Chicken Malai Tikka

Prakash @cook_7879799

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Ingredients

1 kgBoneless chicken
1 bowlcashew soaked
1 tbspginger paste
1 tbspgarlic paste
2 tspblack pepper
Salt
Lemon juice
Chat masala
Oil/butter
1 bowlcream

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Steps

1

First clean chicken and add lemon juice, garlic paste, ginger paste, salt and black pepper and mix it and keep it in fridgefor 2 hours.
2

In mixer make fine paste of cashew. Mix this paste with cream. Add little salt in it. Add this paste in chicken and mix it.
3

Insert this pieces to skewer and cook it in oven on 200F for around 45 to 50 mins. Serve it with salad and green chutney. Sprinkle some chat masala on it.