Boiled sweet potatoes served with stewed cabbage

Sweet potatoes are most popular with Kenyan for their taste and also health benefits associated with them. Can be taken as a snack in the office at the firm as well as at home for breakfast
Boiled sweet potatoes served with stewed cabbage
Sweet potatoes are most popular with Kenyan for their taste and also health benefits associated with them. Can be taken as a snack in the office at the firm as well as at home for breakfast
Steps
- 1
In a cooking pot put the diced potatoes then sprinkle salt
- 2
Add 1 jar of water
- 3
Cover with a paper then a lead or a sufuria
- 4
Put on a jiko then give it time to properly cook until soft
- 5
You can use a spoon to check if it's soft.
- 6
When ready trace them to cool before serving.
- 7
Best served with black tea or white
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