Stir Fry Spaghetti

Name: Stir Fry Spaghetti
Total time: 2100 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1/2 pack spaghetti; 2 green bell pepper dice; 1 bulb onions dice; 2 tatashe diced; 2 fresh tomatoes diced; 2 cup diced chicken; 3 carrot diced; 3 fresh pepper dice; to taste salt; 1 cksp veg oil; 2 knorr cube; 1/2 tsp curry powder

Nike A @cook_8298461

Stir Fry Spaghetti

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Ingredients

35mins

4 servings

1/2 packspaghetti
2green bell pepper dice
1bulb onions dice
2tatashe diced
2fresh tomatoes diced
2 cupdiced chicken
3carrot diced
3fresh pepper dice
to tastesalt
1cksp veg oil
2knorr cube
1/2 tspcurry powder

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Steps

35mins

1

Heat up water and break spaghetti once the water is hot; cook till it almost tender, turn off heat and drain water out and set aside
2

Heat up frying pan and once the pan is hot, add veg oil then add onions after 2 mins add tomatoes, pepper and chicken and stir for about 5mins
3

Add salt, knorr cube and curry powder then stir in the spaghetti, add bell pepper and carrot and stir everything together
4

Simmer on low it for about 5mins and make sure to monitor it and turn off heat and serve.