Dahi wali arbi ki sabji

Name: Dahi wali arbi ki sabji
Cuisine: Indian
Ingredients: 250 gm arbi boil ki hui; half cup dahi; 1 onion barik kata hua; 2 medium tomato barik kata hua; 1 spoon ginger paste; 1 spoon garlic paste; 1/2 tsp salt; 1/2 tsp haldi; 1/2 tsp garam masala; 1/2 tsp red chili flakes; pinch hing; 2 serving spoon sarso oil

Meena Parajuli @cook_7471548

New Delhi

Dahi wali arbi ki sabji

Meena Parajuli @cook_7471548

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Ingredients

250 gmarbi boil ki hui
halfcup dahi
1 onion barik kata hua
2medium tomato barik kata hua
1 spoon ginger paste
1 spoon garlic paste
1/2 tsp salt
1/2 tsp haldi
1/2 tsp garam masala
1/2 tsp red chili flakes
pinchhing
2 serving spoonsarso oil

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Steps

1

Arbi ko boil karke tukdo me kaat le
2

Pan me oil garam karein pinch hing daale....kata onion daale golden brown hone tak bhun le.....ginger garlic paste kachchapan khatam hone tak bhun le.... tomato ad karein bhun le
3

Ab sare masale daalkar oil dikhne tak bhun le....fainta hua dahi ad karein.....thick gravy banaye.....arbi ko ad karein..... 10 minute pakne de
4

Ready hai dahi wali arbi yummy and tasty

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Cooksnaps

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Meena Parajuli @cook_7471548

on September 06, 2017 11:11

New Delhi

Coooking is ma passion 😊 I am passionate about cooking 😊https://www.facebook.com/pg/Nepali-Ghar-Ko-Khana-1270039163040333/about/https://www.facebook.com/pg/Chef-Rohit-Chhetris-kitchen-1868550010137504/about/https://www.youtube.com/channel/UCtcHnkv65Y1PjZryhXEujdw