Steps
- 1
Preheat oven to 425°F. Grease a 9" cast iron skillet or cake pan.
- 2
In a large bowl, mix together flour, cornmeal, sugar, baking powder, and salt with wisk.
- 3
In a seperate bowl or cup, beat egg into milk. Pour into dry ingredients and mix well.
- 4
Mix in oil last. Pour into skillet or pan and bake 10 to 15 minutes or until golden brown.
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