Easy southern bread pudding

Name: Easy southern bread pudding
Total time: 600 s
Cuisine: American
Ingredients: 5 cup Stale bread cubed; 2 cup Sugar; 2 1/4 cup Milk; 3 Eggs; 2 tbsp Vanilla extract; 2 tbsp Cinnamon; 1/2 cup Raisins; 1 tbsp Butter

AJSimp @cook_2706194

Easy southern bread pudding! Yummy! :chef

AJSimp @cook_2706194

Easy southern bread pudding! Yummy! :chef

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Ingredients

10 mins

5 cupStale bread cubed
2 cupSugar
2 1/4 cupMilk
3Eggs
2 tbspVanilla extract
2 tbspCinnamon
1/2 cupRaisins
1 tbspButter

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Steps

10 mins

1

Preheat oven to 350
2

Pour milk over bread cubes and allow the bread to absorb the milk
3

In a bowl, beat eggs and sugar until blended and smooth. Add cinnamon and vanilla to mixture and stir. Stir in raisins (egg mixture will be thick)
4

Using the back of a spoon, mash the bread cubes until the mixture is crumbly. Pour the egg mixture over the bread mixture and stir well
5

Coat a 9 x 13 cake pan with butter, then add batter to pan and bake on 350 for 1hr or until golden brown. (cooking times will vary by oven)