super bowl mexican dip

Name: super bowl mexican dip
Total time: 1200 s
Yield: 10 servings
Cuisine: American
Ingredients: 2 can black beans rinsed; 2 can red kidney beans rinsed; 1 large onion; 1 large green pepper; 2 small sour cream; 1 egg; 1 packages mozzrella cheese; 2 packages sharp chedder; 2 envelope taco powder mix; 3 packages of ground chicken; 1/2 butter; 1 large salsa; 2 bags of tortilla chips

jus4sho @cook_3464839

friends n family love they ask for it every time we have a family function...hope u enjoy :ohyeaah

jus4sho @cook_3464839

friends n family love they ask for it every time we have a family function...hope u enjoy :ohyeaah

Saved

Ingredients

20 mins

10 servings

2 canblack beans rinsed
2 canred kidney beans rinsed
1 largeonion
1 largegreen pepper
2 smallsour cream
1egg
1 packagesmozzrella cheese
2 packagessharp chedder
2 envelopetaco powder mix
3 packagesof ground chicken
1/2butter
1 largesalsa
2bags of tortilla chips

Saved

Steps

20 mins

1

cook ground chicken w/ onions & green pepper after the meat is almost dun add the beans
2

after that starts to simmer add taco mix with 1/2 cup of water let simmer until liquid is almost gone
3

in a large casserole dish layer your meat
4

then mix the sour cream, egg & mozzarella cheese mix well together
5

then spread it on top of meat layer another layer of meat then the sharp chedder cheese on top/ bake at 350-375. for 20 mins
6

let cool serve with chips & salsa on the side....