Cooking Instructions
- 1
First put the meat in a big bowl
- 2
chop the garlic very well
- 3
add all ingredients to the meat and mix really well.
- 4
smooth the meat out in the bowl and let sit for about 1 hour
- 5
then make into the size burgers you would like
- 6
cook and eat
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Beyond Burgers Beyond Burgers
(Vegan or vegetarian based on your toppings) If you're a former meat eater and miss bacon cheeseburgers, then Beyond Burgers are going to hit the spot. By making these at home, you'll save money over the expensive, yet delicious version at Friday's. Use your favorite seasonings and condiments. Enjoy! E-Buny -
-
Big daddy burgers Big daddy burgers
Ten times better then box burgers and I know what's in them stephywoznica -
The Burgers I Relish The Burgers I Relish
A new recipe. I just found a green tomato in the fridge that we didn't eat yet. I really didn't feel like eating a fried green tomato so I made it into a relish. skunkmonkey101 -
Elk burgers Elk burgers
I was surprised to see there are no other elk burgers on here so bam had to make one up Toriko -
-
Mini burgers Mini burgers
easy n yummy..great 2 do w/ kids.they enjoy the whole process but mostly eating it afterwards :cookie :chef to all new little chefs n busy moms.. sweet-n-salty -
Foil Burgers Foil Burgers
This is a good one pot meal, without the pot. Can add just about anything you like to it. Sheila Calnan -
More Recipes
https://cookpad.wasmer.app/us/recipes/332825
Comments