Vickys Vanilla Custard, GF DF EF SF NF

Quick and easy. Adjust sugar and milk to your taste, reduce the sugar and add a well-ripened mashed banana for a healthier option
Vickys Vanilla Custard, GF DF EF SF NF
Quick and easy. Adjust sugar and milk to your taste, reduce the sugar and add a well-ripened mashed banana for a healthier option
Steps
- 1
Mix the arrowroot / cornflour and sugar with a little of the rice milk to make a paste and add some yellow colouring if desired
- 2
Simmer the rest of the milks in a saucepan
- 3
Mix the vanilla into the paste then slowly, whisking continuously, add it to the milk in the pan
- 4
Bring to the boil to thicken, stirring continuously. The custard will continue to thicken as it cools. Add more sugar to taste if desired
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