Creamy Chicken Roll-ups

Name: Creamy Chicken Roll-ups
Yield: 8 servings
Cuisine: American
Ingredients: 1 can croissant rolls; 1 can chicken; 1 packages shredded cheese; 1 dash buffalo wing sauce; 8 oz cream cheese (softened)

donnaW @cook_3269422

my family cant get enough of these..i usually have to make two batches and there is only three of us here.. :ohyeaah

donnaW @cook_3269422

my family cant get enough of these..i usually have to make two batches and there is only three of us here.. :ohyeaah

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Ingredients

8 servings

1 cancroissant rolls
1 canchicken
1 packagesshredded cheese
1 dashbuffalo wing sauce
8 ozcream cheese (softened)

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Steps

1

Preheat to 375°
2

Mix chicken, cream cheese, half of shredded cheese and dash of buffalo sauce in large bowl
3

flatten out croissant roll on wide end so that you can spoon chicken mixture onto it.
4

Once you have desired amount of mixture on croissant, roll it up..that can be the tricky part of you over fill it.
5

Place on cookie sheet and sprinkle shredded cheese on top.
6

Bake for 11-13 minutes our until golden brown.