kellogg's coconut balls

Name: kellogg's coconut balls
Cuisine: American
Ingredients: 200 grams kellogg's corn flakes; 50 grams mixed nuts; 100 grams nutella chocolate; 70 grams butter; 1 cup shreaded coconut; 20 mini cup cake cups

ajeeby @grangrancooking

yummy

ajeeby @grangrancooking

yummy

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Ingredients

i got this recipe from The kellogg's corn flakes cookbook
200 gramskellogg's corn flakes
50 gramsmixed nuts
100 gramsnutella chocolate
70 gramsbutter
1 cupshreaded coconut
20mini cup cake cups

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Steps

1

crush corn flakes in a blender And set aside
2

crush mixed nuts And add them to The corn flakes
3

mix The butter And nutella into The mixture till Well blended.
4

cover And let cool in The fridge for 1 hour.
5

shape into balls And roll in coconut
6

place each ball in mini paper cup cake cups
7

cover And place in fridge till hardened

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Cooksnaps

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ajeeby @grangrancooking

on January 01, 2012 00:00

Comments

Keywords

Corn Coconut Butter

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