Moong dal cheela

Name: Moong dal cheela
Cuisine: Indian
Ingredients: 1 bowl yellow moong daal soaked at (over night); 1 green chilli nicely chopped; 1 inch ginger nicely chopped; 1/2 tspn red chilli powder; 1/2 tspn fennel seed; 1/4 tspn garam masala powder; 1/2 tspn dry mango powder; 2 (3 cloves) kuti huyi; to taste Salt according; Oil for shallow frying

Archna Bhargava @cook_9094265

Yhe tasty healthy moong daal cheela kids bahut psand kerte hain.khas kar bhe bacche jo daal khana pasand nahi kerte hain un baccho ka yeh man pasand dish hain.#healthyjunior

Archna Bhargava @cook_9094265

Yhe tasty healthy moong daal cheela kids bahut psand kerte hain.khas kar bhe bacche jo daal khana pasand nahi kerte hain un baccho ka yeh man pasand dish hain.#healthyjunior

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Ingredients

1 bowlyellow moong daal soaked at (over night)
1green chilli nicely chopped
1 inchginger nicely chopped
1/2tspn red chilli powder
1/2tspn fennel seed
1/4tspn garam masala powder
1/2tspn dry mango powder
2 (3 cloves)kuti huyi
to tasteSalt according
Oil for shallow frying

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Steps

1

Sabse pehle hum mixer ka jar lenge.and usme soaked dal ko dal kar nicely grind kar lenge.
2

Now ham ek big bowl lenge usme grind ki huyi daal ko dalenge. And usme all spice dal kar nicely mix kar lenge.
3

Now ham is daal ke batter ko thodha thodha water dalte huye thin and lumps free batter ready kar lenge and 10 minute rest ke liye rekh denge.
4

After 10 minute.ham ek non stick twa ko smedium slow flame par gas per rekheng.jab twa midium hot ho jayega tab ham us batter main se 1 big spoon batter leker twa par spread krte huye thin form main spread kar denge.7 8 second ke baad uske 4 side se thodha oil dal denge and turn kar denge.is trh bothside se turn kerte huye golden brown crisp hone tak cook kar lenge.and tawa se htaker plate main rekh lenge.baki bache huye chilo ko bhi isi trh se cook kar lenge.
5

Now ready to eat healthy moong daal cheela.hot serve with tomato sauce and green Coriander chutney. Enjoy eat. Happy cooking.